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Found 1 from your keywords: author=ALFIYATUR ROHMAH
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PENGARUH PERBEDAAN JENIS SURIMI DENGAN METODE PEMBEKUAN CONTACT PLATE FREEZER…
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ALFIYATUR ROHMAH

RINGKASAN MAYA FEBRI JAYANTI NPM : 1309130007 PENGARUH PERBEDAAN JENIS SURIMI DENGAN METODE PEMBEKUAN CONTACT PLATE FREEZER (CPF) TERHADAP MUTU SURIMI Surimi merupakan salah satu jenis produk perikanan yang telah dikenal di dunia dan sangat potensial untuk dikembangkan. Pembuatan surimi dapat menggunakan jenis ikan air tawar maupun ikan air laut. Menilai mutu surimi yaitu berdasarkan sifat sen…

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00003-2017-FAPERIK
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